Nutrition report ready

Magdalenas elaboradas con aceite de oliva

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this custodio product.

Nutri-Score D NOVA 4

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Magdalenas elaboradas con aceite de oliva

by custodio in Madeleines Barcode 8423717025104
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Magdalenas elaboradas con aceite de oliva by custodio provides 437 kcal per 100 g, with 9.6 g of sugars and 4.5 g of protein. That is 63% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Madeleines category. Contains: eggs, gluten.

Nutrient levels per 100 g

Fat
22.1 g · High
Saturated fat
2.9 g · Moderate
Sugars
9.6 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 437 kcal 435
Total fat 22.1 g 22.7
Saturated fat 2.9 g 6.6 −56%
Carbohydrates 54.5 g 51.7 +5%
Total sugars 9.6 g 25.9 −63%
Added sugars 0 g 19.3 −100%
Protein 4.5 g 5.7 −21%
Salt 0.8 g 0.8

Category average across 2171 Madeleines products on Foodmetria.

Compared with other madeleines

Calories lower 42%
Sugars lower 5%
Salt higher 46%
Saturated fat lower 34%
Protein top 91%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

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Allergens
EggsGluten

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Spain
Barcode
8423717025104

Prices reported by shoppers

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Frequently asked questions

How many calories are in Magdalenas elaboradas con aceite de oliva?

Magdalenas elaboradas con aceite de oliva contains 437 kcal per 100 g.

How much sugar is in Magdalenas elaboradas con aceite de oliva?

Magdalenas elaboradas con aceite de oliva has 9.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Magdalenas elaboradas con aceite de oliva healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Magdalenas elaboradas con aceite de oliva contain?

According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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