Macédoine - Bocal 215g

by U 215 g in Vegetables macedoines Barcode 3256228415257
Very good nutritional quality
Processed food
Green-Score
a+
Environmental impact estimate

Macédoine - Bocal 215g by U provides 53 kcal per 100 g, with 1.9 g of sugars and 2.3 g of protein. That is 28% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Vegetables macedoines category and comes in a 215 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
1.9 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 53 kcal 68 −22%
Total fat 0.5 g 3.2 −84%
Saturated fat 0.1 g 0.4 −72%
Carbohydrates 8.1 g 6.2 +30%
Total sugars 1.9 g 1.5 +28%
Added sugars 0 g 0.2 −100%
Dietary fiber 3.6 g 3.3 +9%
Protein 2.3 g 2.2
Salt 0.5 g 0.7 −39%

Category average across 252 Vegetables macedoines products on Foodmetria.

Compared with other vegetables macedoines

Calories higher 33%
Sugars higher 24%
Salt lower 12%
Saturated fat lower 28%
Protein top 44%
Fiber top 39%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eau, carottes*, pommes de terre*, haricots verts*, petits pois*, flageolets*, sel de mer. * ingrédients issus de l'agriculture biologique. Carottes, pommes de terre, haricots verts, petits pois, flageolets France

Palm oil free

Product details

Quantity
215 g
Labels & certifications
OrganicEU OrganicFruits et legumes de franceFR-BIO-01Transformed in FranceLegumes de france
Sold in
France
Barcode
3256228415257

Prices reported by shoppers

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Frequently asked questions

How many calories are in Macédoine - Bocal 215g?

Macédoine - Bocal 215g contains 53 kcal per 100 g.

How much sugar is in Macédoine - Bocal 215g?

Macédoine - Bocal 215g has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Macédoine - Bocal 215g healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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