Low fat plain yoghurt

by Parmalat in Protein Barcode 6001049068062
Not enough data to compute
Ultra-processed food

Low fat plain yoghurt by Parmalat is listed in the Protein category. That is 32% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). Contains: milk.

Nutrient levels per 100 g

Saturated fat
0.9 g · Low
Sugars
3.1 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 175g

Nutrient Per 100 g Per serving% DV* Category avg
Saturated fat 0.9 g 1.5 g 8% 3.5 −76%
Carbohydrates 5.1 g 9 g 3% 15.3 −66%
Total sugars 3.1 g 5.4 g 4.6 −32%
Protein 3.1 g 5.4 g 11% 36.3 −91%
Salt 0.1 g 0.1 g 1.4 −96%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 113 Protein products on Foodmetria.

Compared with other protein

Sugars lower 49%
Salt lower 10%
Saturated fat lower 32%
Protein top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pasteurised cow's milk, Stabiliser (E1422 ne, Reconstituted milk solids (skim milk powder Pavouring, Yoghurt cultures, Preservative: Potassium sort E202 Contains: Cow's milk

Not vegan
Allergens
Milk

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
175g
Sold in
United States
Barcode
6001049068062

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Low fat plain yoghurt?

Low fat plain yoghurt has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Low fat plain yoghurt healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Low fat plain yoghurt vegan?

Based on its ingredient list, it is not vegan.

What allergens does Low fat plain yoghurt contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 27, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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