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Low Carb Sweet Pickle
Low Carb Sweet Pickle by SRSLY provides 25 kcal per 100 g, with 4.2 g of sugars and 0.8 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sweet pickle category and comes in a 300g jar pack. Contains: gluten, mustard, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 25 kcal |
| Total fat | 0.2 g |
| Saturated fat | 0 g |
| Carbohydrates | 4.7 g |
| Total sugars | 4.2 g |
| Added sugars | 0 g |
| Dietary fiber | 0 g |
| Protein | 0.8 g |
| Salt | 1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Water, Swede, Malt Vinegar (Barley), Erythritol, Onion, Cauliflower, Carrot, Courgette, Dates (Sulphites), Gherkins, Lemon Juice, Salt, Allspice, Garlic Powder, Mustard Powder, Chilli Powder. For allergens, see ingredients in bold.
- Allergens
- GlutenMustardSulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300g jar
- Labels & certifications
- VegetarianVegan
- Sold in
- United Kingdom
- Barcode
- 5060748010858
Prices reported by shoppers
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Frequently asked questions
How many calories are in Low Carb Sweet Pickle?
Low Carb Sweet Pickle contains 25 kcal per 100 g.
How much sugar is in Low Carb Sweet Pickle?
Low Carb Sweet Pickle has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Low Carb Sweet Pickle healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Low Carb Sweet Pickle vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Low Carb Sweet Pickle contain?
According to the label data it contains: Gluten, Mustard, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
