Nutrition report ready

Lody o smaku orzechowo-waniliowo-kawowym

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Diuna product.

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Lody o smaku orzechowo-waniliowo-kawowym

by Diuna in Ice creams Barcode 5905704113818
Nutri-Score
Not enough data to compute
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Lody o smaku orzechowo-waniliowo-kawowym by Diuna provides 173 kcal per 100 g, with 20 g of sugars and 2.5 g of protein. That is 11% less sugar than the average product in this category. It is listed in the Ice creams category.

Nutrient levels per 100 g

Fat
8.7 g · Moderate
Saturated fat
7.7 g · High
Sugars
20 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 48.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 173 kcal 83 kcal 232 −25%
Total fat 8.7 g 4.2 g 5% 11.7 −26%
Saturated fat 7.7 g 3.7 g 19% 7.7
Carbohydrates 21 g 10.1 g 4% 28.1 −25%
Total sugars 20 g 9.6 g 22.5 −11%
Dietary fiber 0.2 g 0.1 g 0% 1.4 −85%
Protein 2.5 g 1.2 g 2% 3.6 −31%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4167 Ice creams products on Foodmetria.

Compared with other ice creams

Calories lower 21%
Sugars lower 25%
Saturated fat higher 48%
Protein top 77%
Fiber top 69%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
48.0g
Sold in
Poland
Barcode
5905704113818

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lody o smaku orzechowo-waniliowo-kawowym?

Lody o smaku orzechowo-waniliowo-kawowym contains 173 kcal per 100 g and about 83 kcal per serving (48.0g).

How much sugar is in Lody o smaku orzechowo-waniliowo-kawowym?

Lody o smaku orzechowo-waniliowo-kawowym has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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