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Linguine con nero di seppia
Pasta Artigianale con Nero di Seppia
Linguine con nero di seppia by Antico Granaio Toscano provides 356 kcal per 100 g, with 2.9 g of sugars and 13.5 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Linguine category and comes in a 500 g pack. Contains: gluten, molluscs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 356 kcal | 340 +5% |
| Total fat | 1.5 g | 1.7 −11% |
| Saturated fat | 0.3 g | 0.4 −15% |
| Carbohydrates | 73.2 g | 67.5 +8% |
| Total sugars | 2.9 g | 2.9 |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 2.9 g | 3.6 −18% |
| Protein | 13.5 g | 12.2 +10% |
| Salt | 0 g | 0.1 −91% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 292 Linguine products on Foodmetria.
Compared with other linguine
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Semoule de BLÉ dur, encre de SEICHE 1 %, eau.
- Allergens
- GlutenMolluscs
Product details
- Quantity
- 500 g
- Labels & certifications
- Made in ItalyTrefilage au bronze
- Sold in
- France
- Barcode
- 8059616565047
Prices reported by shoppers
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Frequently asked questions
How many calories are in Linguine con nero di seppia?
Linguine con nero di seppia contains 356 kcal per 100 g.
How much sugar is in Linguine con nero di seppia?
Linguine con nero di seppia has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Linguine con nero di seppia healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Linguine con nero di seppia contain?
According to the label data it contains: Gluten, Molluscs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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