Linguine

by Il Pastaio di Gragnano 500 g in Linguine Barcode 8033140531341
Very good nutritional quality
Unprocessed or minimally processed

Linguine by Il Pastaio di Gragnano provides 310 kcal per 100 g, with 3 g of sugars and 12 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Linguine category and comes in a 500 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.2 g · Low
Sugars
3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 310 kcal 340 −9%
Total fat 1 g 1.7 −41%
Saturated fat 0.2 g 0.4 −43%
Carbohydrates 62 g 67.5 −8%
Total sugars 3 g 2.9
Added sugars 0 g 0 −100%
Dietary fiber 2.5 g 3.6 −29%
Protein 12 g 12.2
Salt 0 g 0.1 −100%

Category average across 292 Linguine products on Foodmetria.

Compared with other linguine

Calories lower 10%
Sugars lower 39%
Salt lower 1%
Saturated fat lower 12%
Protein top 78%
Fiber top 85%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

semoule de blé dur, eau

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Quantity
500 g
Labels & certifications
PGI
Sold in
France
Barcode
8033140531341

Prices reported by shoppers

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Frequently asked questions

How many calories are in Linguine?

Linguine contains 310 kcal per 100 g.

How much sugar is in Linguine?

Linguine has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Linguine healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Linguine vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Linguine contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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