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Lightly Salted Brown Rice Cakes
Lightly Salted Brown Rice Cakes by Lundberg provides 375 kcal per 100 g, with 0 g of sugars and 6.3 g of protein.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (16 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 375 kcal | 60 kcal | |
| Total fat | 3.1 g | 0.5 g | 1% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 87.5 g | 14 g | 5% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 6.3 g | 1 g | 4% |
| Protein | 6.3 g | 1 g | 2% |
| Salt | 0.4 g | 0.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
brown rice, sea salt
Product details
- Serving size
- 1 portion (16 g)
- Labels & certifications
- No glutenOrganicKosherUSDA OrganicOrthodox Union Kosher
- Sold in
- United States
- Barcode
- 0073416201101
Prices reported by shoppers
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Frequently asked questions
How many calories are in Lightly Salted Brown Rice Cakes?
Lightly Salted Brown Rice Cakes contains 375 kcal per 100 g and about 60 kcal per serving (1 portion (16 g)).
How much sugar is in Lightly Salted Brown Rice Cakes?
Lightly Salted Brown Rice Cakes has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Lightly Salted Brown Rice Cakes vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated August 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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