Light String Cheese

by Roundy's 28 g in Cheeses Barcode 0011150521291
Bad nutritional quality
Processed food

Light String Cheese by Roundy's provides 752 kcal per 100 g, with 0 g of sugars and 89.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Cheeses category and comes in a 28 g pack.

Nutrient levels per 100 g

Fat
38.2 g · High
Saturated fat
25.5 g · High
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 28.000000000000004g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 752 kcal 211 kcal 323 +133%
Total fat 38.2 g 10.7 g 14% 25.6 +49%
Saturated fat 25.5 g 7.1 g 36% 17.4 +47%
Carbohydrates 12.7 g 3.6 g 1% 4.6 +179%
Total sugars 0 g 0 g 2 −100%
Dietary fiber 0 g 0 g 0% 0.2 −100%
Protein 89.3 g 25 g 50% 21.4 +317%
Salt 0 g 0 g 1.7 −99%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 20896 Cheeses products on Foodmetria.

Compared with other cheeses

Calories higher 1%
Sugars lower 1%
Salt lower 2%
Saturated fat higher 7%
Protein top 1%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

CULTURED PASTEURIZED REDUCED FAT MILK, SALT, ENZYMES, VITAMIN A PALMITATE.

Palm oil free

Product details

Quantity
28 g
Serving size
28.000000000000004g
Sold in
United States
Barcode
0011150521291

Prices reported by shoppers

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Frequently asked questions

How many calories are in Light String Cheese?

Light String Cheese contains 752 kcal per 100 g and about 211 kcal per serving (28.000000000000004g).

How much sugar is in Light String Cheese?

Light String Cheese has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Light String Cheese healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 22, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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