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Levure sèche instantané
Levure sèche instantané by Best BRANDS is listed in the Baker s yeast category. It is classified as NOVA 4 (ultra-processed food). It comes in a 10 g pack. Contains: gluten, milk, soybeans, sulphur dioxide and sulphites.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 0.3 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 155 Baker s yeast products on Foodmetria.
Ingredients
Levure sèche instantanée. Fabriqué dans une usine contenant du lait, du gluten, du soja et des sulfites.
- Allergens
- GlutenMilkSoybeansSulphur dioxide and sulphites
Product details
- Quantity
- 10 g
- Labels & certifications
- Green Dot
- Sold in
- France, Tunisia
- Barcode
- 61941595
Prices reported by shoppers
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Frequently asked questions
Is Levure sèche instantané healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Levure sèche instantané contain?
According to the label data it contains: Gluten, Milk, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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