Nutrition report ready

Les vinaigres : Vinaigre Balsamique

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Le Temps Des Mets product.

NOVA 2

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Les vinaigres : Vinaigre Balsamique by Le Temps Des Mets

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Les vinaigres : Vinaigre Balsamique

by Le Temps Des Mets in Vinegars Barcode 3760037529314
Nutri-Score
Not enough data to compute
Processing (NOVA)
Processed culinary ingredient
Green-Score
a
Environmental impact estimate

Les vinaigres : Vinaigre Balsamique by Le Temps Des Mets provides 106 kcal per 100 g, with 26 g of sugars and 0.3 g of protein. That is 86% more sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Vinegars category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
26 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 106 kcal 89 +20%
Total fat 0 g 1.5 −100%
Saturated fat 0 g 0.3 −100%
Carbohydrates 26 g 16.2 +60%
Total sugars 26 g 14 +86%
Protein 0.3 g 0.5 −35%
Salt 0 g 0.7 −98%

Category average across 947 Vinegars products on Foodmetria.

Compared with other vinegars

Calories higher 34%
Sugars higher 21%
Salt lower 39%
Saturated fat lower 1%
Protein top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
3760037529314

Prices reported by shoppers

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Frequently asked questions

How many calories are in Les vinaigres : Vinaigre Balsamique?

Les vinaigres : Vinaigre Balsamique contains 106 kcal per 100 g.

How much sugar is in Les vinaigres : Vinaigre Balsamique?

Les vinaigres : Vinaigre Balsamique has 26 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Les vinaigres : Vinaigre Balsamique healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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