View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Les Recettes de l'Atelier N°8 Éclats de Caramel
Chocolat noir de dégustation aux éclats de caramel salé
Les Recettes de l'Atelier N°8 Éclats de Caramel by Nestlé provides 521 kcal per 100 g, with 48.2 g of sugars and 6.6 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dark chocolate with caramel category and comes in a 100 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 20 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 521 kcal | 104 kcal | 528 | |
| Total fat | 29.7 g | 5.9 g | 8% | 33.9 −12% |
| Saturated fat | 17.6 g | 3.5 g | 18% | 20.4 −14% |
| Carbohydrates | 51.4 g | 10.3 g | 4% | 47.9 +7% |
| Total sugars | 48.2 g | 9.6 g | 41.1 +17% | |
| Added sugars | 23.5 g | 4.7 g | 9% | 30.2 −22% |
| Dietary fiber | 10.5 g | 2.1 g | 8% | 6.4 +63% |
| Protein | 6.6 g | 1.3 g | 3% | 5.9 +13% |
| Salt | 0.7 g | 0.1 g | 0.4 +75% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 70 Dark chocolate with caramel products on Foodmetria.
Compared with other dark chocolate with caramel
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pâte de cacao (Ghana, Côte d'Ivoire, Equateur), sucre, éclats de caramel salé 20% (sucre, _lait_ entier en poudre, _crème_ en poudre, sel), _beurre_ pâtissier, émulsifiant (lécithine de tournesol), beurre de cacao, arôme naturel de vanille de Madagascar. Cacao : 54% minimum
- Allergens
- Milk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 g
- Serving size
- 20 g
- Labels & certifications
- Sustainable farmingNo artificial flavorsUTZ Certified
- Sold in
- France
- Barcode
- 7613035302457
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Les Recettes de l'Atelier N°8 Éclats de Caramel?
Les Recettes de l'Atelier N°8 Éclats de Caramel contains 521 kcal per 100 g and about 104 kcal per serving (20 g).
How much sugar is in Les Recettes de l'Atelier N°8 Éclats de Caramel?
Les Recettes de l'Atelier N°8 Éclats de Caramel has 48.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Les Recettes de l'Atelier N°8 Éclats de Caramel healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Les Recettes de l'Atelier N°8 Éclats de Caramel vegan?
Based on its ingredient list, it is not vegan.
What allergens does Les Recettes de l'Atelier N°8 Éclats de Caramel contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
e NOVA 3 
NOVA 3 
e NOVA 4 
e More dark chocolate with caramel
View all →
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4
e NOVA 3 
e NOVA 3 More from Nestlé
View all →
b NOVA 4 
b NOVA 4 
b NOVA 4 
e NOVA 4 
b NOVA 4 
d NOVA 4