Les p'tits parapluies

by Abtey Chocolatier Barcode 3120470103609
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Ultra-processed food

Les p'tits parapluies by Abtey Chocolatier provides 545 kcal per 100 g, with 56 g of sugars and 6.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
32 g · High
Saturated fat
20 g · High
Sugars
56 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 545 kcal
Total fat 32 g
Saturated fat 20 g
Carbohydrates 56 g
Total sugars 56 g
Added sugars 57.6 g
Dietary fiber 0.5 g
Protein 6.1 g
Salt 0.2 g

Ingredients

sucre, beurre de cacao, lait entier en poudre, pâte de cacao, lactose et protéines de lait, émulsifiant : lécithine de soja, extrait de vanille. Cacao : 31 % minimum dans le chocolat lait. Contient du soja et du lait, Peut contenir des traces de noisettes

Palm oil freeNot veganVegetarian
Allergens
MilkSoybeans
May contain traces
Nuts

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3120470103609

Prices reported by shoppers

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Frequently asked questions

How many calories are in Les p'tits parapluies?

Les p'tits parapluies contains 545 kcal per 100 g.

How much sugar is in Les p'tits parapluies?

Les p'tits parapluies has 56 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Les p'tits parapluies healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Les p'tits parapluies vegan?

Based on its ingredient list, it is not vegan.

What allergens does Les p'tits parapluies contain?

According to the label data it contains: Milk, Soybeans. It may also contain traces of nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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