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Les crus d'Excellence by François Pralus
Les crus d'Excellence by François Pralus by Pralus s.a.s provides 585 kcal per 100 g, with 26 g of sugars and 9.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 585 kcal |
| Total fat | 44 g |
| Saturated fat | 28 g |
| Carbohydrates | 33 g |
| Total sugars | 26 g |
| Added sugars | 16.4 g |
| Dietary fiber | 22 g |
| Protein | 9.4 g |
| Salt | 0 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
75% cacao, sucre, pur beurre de cacao, lécithine de _soja_ sans OGM. Pur beurre de cacao.
- Allergens
- Soybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- Made in Francepure cocoa butter
- Sold in
- France
- Barcode
- 3760085322578
Prices reported by shoppers
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Frequently asked questions
How many calories are in Les crus d'Excellence by François Pralus?
Les crus d'Excellence by François Pralus contains 585 kcal per 100 g.
How much sugar is in Les crus d'Excellence by François Pralus?
Les crus d'Excellence by François Pralus has 26 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Les crus d'Excellence by François Pralus healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Les crus d'Excellence by François Pralus contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.