Les Belges Sirop de Liège

by Carrefour 450 g in Epicerie Barcode 5400101077119
Poor nutritional quality
Ultra-processed food

Les Belges Sirop de Liège by Carrefour provides 305 kcal per 100 g, with 68 g of sugars and 1 g of protein. That is 465% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Epicerie category and comes in a 450 g pack.

Nutrient levels per 100 g

Fat
0.8 g · Low
Saturated fat
0.3 g · Low
Sugars
68 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 305 kcal 275 +11%
Total fat 0.8 g 17.4 −95%
Saturated fat 0.3 g 3.6 −92%
Carbohydrates 72 g 24.5 +194%
Total sugars 68 g 12 +465%
Added sugars 34 g 8.2 +315%
Dietary fiber 3 g 3.9 −23%
Protein 1 g 4 −75%
Salt 0.2 g 2.3 −91%

Category average across 457 Epicerie products on Foodmetria.

Compared with other epicerie

Calories higher 45%
Sugars higher 1%
Salt lower 30%
Saturated fat lower 30%
Protein top 75%
Fiber top 31%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Jus concentrés de fruits cuits en proportions variables 65% (poires, pommes, dattes), sucre, épaississant : pectine amidée, acidifiant : acide citrique. Préparé avec 400 g de fruits pour 100g Teneur totale en sucres : 68g pour 100g.

Palm oil freeMaybe veganVegetarian

Additives 3

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
450 g
Sold in
Belgium, France
Barcode
5400101077119

Prices reported by shoppers

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Frequently asked questions

How many calories are in Les Belges Sirop de Liège?

Les Belges Sirop de Liège contains 305 kcal per 100 g.

How much sugar is in Les Belges Sirop de Liège?

Les Belges Sirop de Liège has 68 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Les Belges Sirop de Liège healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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