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Lentilles facon bolognaise
Lentilles facon bolognaise by Bonduelle provides 59 kcal per 100 g, with 2.1 g of sugars and 3.7 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 59 kcal |
| Total fat | 0.3 g |
| Saturated fat | 0.1 g |
| Carbohydrates | 8.9 g |
| Total sugars | 2.1 g |
| Added sugars | 0.5 g |
| Dietary fiber | 3.4 g |
| Protein | 3.7 g |
| Salt | 0.8 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Eau, lentilles 28%, carottes 15%, oignons 5.1%, purée de tomates mi-réduite 4.6%, concentré de tomates 3.6%, jus concentré de citron, sel, amidon de maïs, oignons en poudre, sucre, extrait de levure, ail en poudre 0.1%, persil plat, arôme naturel, origan 0.1%, thym 0.1%, poivre noir.
Product details
- Sold in
- France
- Barcode
- 3083681192308
Prices reported by shoppers
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Frequently asked questions
How many calories are in Lentilles facon bolognaise?
Lentilles facon bolognaise contains 59 kcal per 100 g.
How much sugar is in Lentilles facon bolognaise?
Lentilles facon bolognaise has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Lentilles facon bolognaise healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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