Lentejas

by deza 1 kg in Lentils Barcode 8428156223661
Very good nutritional quality
Unprocessed or minimally processed
Green-Score
b
Environmental impact estimate

Lentejas by deza provides 334 kcal per 100 g, with 1.3 g of sugars and 27 g of protein. That is 16% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Lentils category and comes in a 1 kg pack.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.3 g · Low
Sugars
1.3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 334 kcal 260 +28%
Total fat 1.5 g 1.8 −16%
Saturated fat 0.3 g 0.3 −16%
Carbohydrates 48 g 38.1 +26%
Total sugars 1.3 g 1.6 −16%
Added sugars 0 g 0 −100%
Dietary fiber 10.5 g 12.6 −17%
Protein 27 g 19.1 +41%
Salt 0 g 0.3 −96%

Category average across 689 Lentils products on Foodmetria.

Compared with other lentils

Calories higher 30%
Sugars lower 48%
Salt lower 22%
Saturated fat higher 43%
Protein top 5%
Fiber top 57%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

LENTEJAS

Palm oil freeVeganVegetarian

Product details

Quantity
1 kg
Labels & certifications
Green Dot
Sold in
Spain
Barcode
8428156223661

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lentejas?

Lentejas contains 334 kcal per 100 g.

How much sugar is in Lentejas?

Lentejas has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lentejas healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Lentejas vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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