Lemon Sliced Loaf Cake
Lemon Sliced Loaf Cake by Csm Bakery Products Na Inc. provides 422 kcal per 100 g, with 28.4 g of sugars and 4.9 g of protein. That is 11% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Cakes category and comes in a 90 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 slices (90 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 422 kcal | 380 kcal | 389 +8% | |
| Total fat | 22.2 g | 20 g | 26% | 18.1 +22% |
| Saturated fat | 3.7 g | 3.3 g | 16% | 7.4 −50% |
| Carbohydrates | 50.6 g | 45.5 g | 17% | 51.9 |
| Total sugars | 28.4 g | 25.6 g | 31.8 −11% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 4.9 g | 4.4 g | 9% | 4.7 |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
SUGAR, EGGS, SOYBEAN OIL, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE MILK, FOOD
- Allergens
- EggsGlutenMilkSoybeans
Product details
- Quantity
- 90 g
- Serving size
- 2 slices (90 g)
- Sold in
- United States
- Barcode
- 0038361403109
Prices reported by shoppers
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Frequently asked questions
How many calories are in Lemon Sliced Loaf Cake?
Lemon Sliced Loaf Cake contains 422 kcal per 100 g and about 380 kcal per serving (2 slices (90 g)).
How much sugar is in Lemon Sliced Loaf Cake?
Lemon Sliced Loaf Cake has 28.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Lemon Sliced Loaf Cake healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Lemon Sliced Loaf Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Lemon Sliced Loaf Cake contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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