Legumes et vermicelles by Liebig

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Legumes et vermicelles

by Liebig Barcode 3036811366612
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Legumes et vermicelles by Liebig provides 32 kcal per 100 g, with 1.1 g of sugars and 0.9 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.3 g · Low
Sugars
1.1 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 32 kcal
Total fat 1 g
Saturated fat 0.3 g
Carbohydrates 4.4 g
Total sugars 1.1 g
Added sugars 0.4 g
Dietary fiber 1 g
Protein 0.9 g
Salt 0.8 g

Ingredients

eau, légumes 32 % (carotte, pomme de terre, oignon, tus de tomates à base de concentré, ceEri-rave, poireau, petit pois), vermicelles cuits 8 % (semoule de blé, blanc d'œufl, amidon transformé de maïs, crème, sel, huile de colza, sucre, de cuisine, arômes (contient lait), exhausteur de goût : E621.

Palm oil freeNot vegan
Allergens
GlutenMilk

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3036811366612

Prices reported by shoppers

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Frequently asked questions

How many calories are in Legumes et vermicelles?

Legumes et vermicelles contains 32 kcal per 100 g.

How much sugar is in Legumes et vermicelles?

Legumes et vermicelles has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Legumes et vermicelles healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Legumes et vermicelles vegan?

Based on its ingredient list, it is not vegan.

What allergens does Legumes et vermicelles contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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