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Le Tranché Fin de Boeuf - Doré au Four
Le Tranché Fin de Boeuf - Doré au Four by Fleury Michon provides 118 kcal per 100 g, with 0.8 g of sugars and 21 g of protein. That is 34% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Beef category and comes in a 100 g pack. Contains: celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 33.3 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 118 kcal | 39 kcal | 171 −31% | |
| Total fat | 3.4 g | 1.1 g | 1% | 9 −62% |
| Saturated fat | 1.2 g | 0.4 g | 2% | 3.6 −67% |
| Carbohydrates | 0.8 g | 0.3 g | 0% | 1.5 −48% |
| Total sugars | 0.8 g | 0.3 g | 0.6 +34% | |
| Added sugars | 0.8 g | 0.3 g | 1% | 0.6 +31% |
| Protein | 21 g | 7 g | 14% | 21 |
| Salt | 1.9 g | 0.6 g | 0.9 +118% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1307 Beef products on Foodmetria.
Compared with other beef
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Viande de boeuf 87%, bouillons (eau, os de boeuf, plantes aromatiques 0.2%, poivre 0.1%, vin blanc, carotte, concentré de tomate, oignon, _céleri_, épices, huile de colza, sel), sel, dextrose de maïs, poivre 0.02% , antioxydant : ascorbate de sodium, conservateur : nitrite de sodium.
- Allergens
- Celery
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 g
- Serving size
- 33.3 g
- Labels & certifications
- No glutenGreen DotNutriscoreNutriscore Grade C
- Sold in
- France
- Barcode
- 3095756947010
Prices reported by shoppers
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Frequently asked questions
How many calories are in Le Tranché Fin de Boeuf - Doré au Four?
Le Tranché Fin de Boeuf - Doré au Four contains 118 kcal per 100 g and about 39 kcal per serving (33.3 g).
How much sugar is in Le Tranché Fin de Boeuf - Doré au Four?
Le Tranché Fin de Boeuf - Doré au Four has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Le Tranché Fin de Boeuf - Doré au Four healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Le Tranché Fin de Boeuf - Doré au Four vegan?
Based on its ingredient list, it is not vegan.
What allergens does Le Tranché Fin de Boeuf - Doré au Four contain?
According to the label data it contains: Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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