View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Le Saucisson du Marché : Saucisson sec pur porc
Le Saucisson du Marché : Saucisson sec pur porc provides 323 kcal per 100 g, with 1.2 g of sugars and 30 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Dry sausage pure pork category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 323 kcal | 410 −21% |
| Total fat | 22 g | 32.4 −32% |
| Saturated fat | 7.8 g | 12.9 −39% |
| Carbohydrates | 1.2 g | 2.6 −53% |
| Total sugars | 1.2 g | 1.5 −19% |
| Protein | 30 g | 27.1 +11% |
| Salt | 5.8 g | 4.6 +26% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 390 Dry sausage pure pork products on Foodmetria.
Compared with other dry sausage pure pork
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- French meatFrench pork
- Sold in
- France
- Barcode
- 3173660004408
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Le Saucisson du Marché : Saucisson sec pur porc?
Le Saucisson du Marché : Saucisson sec pur porc contains 323 kcal per 100 g.
How much sugar is in Le Saucisson du Marché : Saucisson sec pur porc?
Le Saucisson du Marché : Saucisson sec pur porc has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Le Saucisson du Marché : Saucisson sec pur porc healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
More dry sausage pure pork
View all →
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4