
Nutrition report ready
Le plateau 4 variétés jambon cru, Rosette supérieure, bacon fumé et co…
Nutri-Score E NOVA 4
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Le plateau 4 variétés jambon cru, Rosette supérieure, bacon fumé et coppa 25 tranches
Le plateau 4 variétés jambon cru, Rosette supérieure, bacon fumé et coppa 25 tranches by Justin Bridou provides 398 kcal per 100 g, with 2 g of sugars and 26 g of protein. That is 113% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Charcuteries diverses category and comes in a 260 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 398 kcal | 398 kcal | 300 +33% | |
| Total fat | 31 g | 31 g | 40% | 24.5 +27% |
| Saturated fat | 13 g | 13 g | 65% | 9.5 +37% |
| Carbohydrates | 3.8 g | 3.8 g | 1% | 2.5 +52% |
| Total sugars | 2 g | 2 g | 0.9 +113% | |
| Added sugars | 7.5 g | 7.5 g | 15% | 1.2 +550% |
| Protein | 26 g | 26 g | 52% | 17.3 +50% |
| Salt | 5 g | 5 g | 2.6 +94% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 208 Charcuteries diverses products on Foodmetria.
Compared with other charcuteries diverses
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Jambon cru: Jambon de porc (origine UE), sel. Rosette supérieure: Viande de porc (origine UE), sel, lactose, épices, dextrose, sucre, rhum, apéritif à base de vin macardan, arômes naturels, antioxydant: acide ascorbique, conservateur: nitrate de potassium, ferments. 140 g de viande utilisés pour la préparation de 100 g de rosette. Bacon fumé: Viande de porc (origine : UE), sel, correcteur d'acidité : lactate de sodium, antioxydant: ascorbate de sodium, arôme naturel, dextrose, conservateurs : nitrite de sodium et nitrate de potassium, ferments, fumée. Coppa: Echine de porc (Origine: UE), sel, dextrose, sirop de glucose, arômes naturels, épices, sucre, antioxydants: lactate de sodium, acide ascorbique et ascorbate de sodium, conservateurs: acétates de sodium, nitrate de potassium et nitrite de sodium, ferments. Présence possible de fruits à coque et de lait.
- Allergens
- Milk
- May contain traces
- MilkNutsSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 260 g
- Serving size
- 100 g
- Labels & certifications
- No coloringsNo preservativesGreen DotMade in FrancePure porkTriman
- Sold in
- France
- Barcode
- 3449865249853
Prices reported by shoppers
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Frequently asked questions
How many calories are in Le plateau 4 variétés jambon cru, Rosette supérieure, bacon fumé et coppa 25 tranches?
Le plateau 4 variétés jambon cru, Rosette supérieure, bacon fumé et coppa 25 tranches contains 398 kcal per 100 g and about 398 kcal per serving (100 g).
How much sugar is in Le plateau 4 variétés jambon cru, Rosette supérieure, bacon fumé et coppa 25 tranches?
Le plateau 4 variétés jambon cru, Rosette supérieure, bacon fumé et coppa 25 tranches has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Le plateau 4 variétés jambon cru, Rosette supérieure, bacon fumé et coppa 25 tranches healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Le plateau 4 variétés jambon cru, Rosette supérieure, bacon fumé et coppa 25 tranches vegan?
Based on its ingredient list, it is not vegan.
What allergens does Le plateau 4 variétés jambon cru, Rosette supérieure, bacon fumé et coppa 25 tranches contain?
According to the label data it contains: Milk. It may also contain traces of nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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