Le léger - Fromage à pâte pressée

by Entremont 250 g in Pasteurized cheeses Barcode 3123937100043

Fromage à pâte pressée non cuite au lait pasteurisé, allégé en matières grasses

Average nutritional quality
Processed food
Green-Score
d
Environmental impact estimate

Le léger - Fromage à pâte pressée by Entremont provides 251 kcal per 100 g, with 0.5 g of sugars and 29 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Pasteurized cheeses category and comes in a 250 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
15 g · Moderate
Saturated fat
10 g · High
Sugars
0.5 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 251 kcal 251 kcal 310 −19%
Total fat 15 g 15 g 19% 25.7 −42%
Saturated fat 10 g 10 g 50% 17.4 −43%
Carbohydrates 0.5 g 0.5 g 0% 1.6 −68%
Total sugars 0.5 g 0.5 g 1 −49%
Added sugars 0 g 0 g 0% 0.1 −100%
Dietary fiber 0 g 0 g 0% 0.2 −100%
Protein 29 g 29 g 58% 18.3 +58%
Salt 1.2 g 1.2 g 1.5 −19%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 978 Pasteurized cheeses products on Foodmetria.

Compared with other pasteurized cheeses

Calories lower 15%
Sugars lower 32%
Salt lower 22%
Saturated fat lower 8%
Protein top 2%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

_Lait_ pasteurisé, sel, ferments lactiques, coagulant,

Palm oil freeNot veganVegetarian
Allergens
Milk

Product details

Quantity
250 g
Serving size
100 g
Sold in
France
Barcode
3123937100043

Prices reported by shoppers

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Frequently asked questions

How many calories are in Le léger - Fromage à pâte pressée?

Le léger - Fromage à pâte pressée contains 251 kcal per 100 g and about 251 kcal per serving (100 g).

How much sugar is in Le léger - Fromage à pâte pressée?

Le léger - Fromage à pâte pressée has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Le léger - Fromage à pâte pressée healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Le léger - Fromage à pâte pressée vegan?

Based on its ingredient list, it is not vegan.

What allergens does Le léger - Fromage à pâte pressée contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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