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Le Cèpe de France
Le Cèpe de France by Borde provides 293 kcal per 100 g, with 6.1 g of sugars and 28 g of protein. That is 83% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Cep mushrooms category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 293 kcal | 139 +111% |
| Total fat | 3.4 g | 4.9 −31% |
| Saturated fat | 0.4 g | 1.1 −63% |
| Carbohydrates | 28 g | 10.6 +164% |
| Total sugars | 6.1 g | 3.3 +83% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 1.7 g | 7.5 −77% |
| Protein | 28 g | 9.9 +183% |
| Salt | 0 g | 0.6 −95% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 30 Cep mushrooms products on Foodmetria.
Compared with other cep mushrooms
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cèpes (Boletus edulis aereus, pinicola, reticulatus).
Product details
- Sold in
- France
- Barcode
- 3112309990535
Prices reported by shoppers
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Frequently asked questions
How many calories are in Le Cèpe de France?
Le Cèpe de France contains 293 kcal per 100 g.
How much sugar is in Le Cèpe de France?
Le Cèpe de France has 6.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Le Cèpe de France healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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