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Le Brassé saveur fraise, banane
Le Brassé saveur fraise, banane by Vitalait provides 104 kcal per 100 g, with 13.8 g of sugars and 3.2 g of protein. That is 23% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Stirred yogurts category and comes in a 70g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 70g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 104 kcal | 73 kcal | 97 +7% | |
| Total fat | 3.3 g | 2.3 g | 3% | 3.5 −5% |
| Saturated fat | 2.2 g | 1.5 g | 8% | 2.1 |
| Carbohydrates | 15.5 g | 10.9 g | 4% | 12.6 +23% |
| Total sugars | 13.8 g | 9.7 g | 11.2 +23% | |
| Added sugars | 6.9 g | 4.8 g | 10% | 8.8 −22% |
| Protein | 3.2 g | 2.2 g | 4% | 3.6 −11% |
| Salt | 0.1 g | 0.1 g | 0.1 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 307 Stirred yogurts products on Foodmetria.
Compared with other stirred yogurts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Lait frais entier enrichi en matière sèche, sucre, amidon modifié, arôme fraise banane, ferments lactiques de yaourt
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 70g
- Serving size
- 70g
- Labels & certifications
- ISO 22000HACCP
- Sold in
- France, Tunisia
- Barcode
- 6191507249871
Prices reported by shoppers
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Frequently asked questions
How many calories are in Le Brassé saveur fraise, banane?
Le Brassé saveur fraise, banane contains 104 kcal per 100 g and about 73 kcal per serving (70g).
How much sugar is in Le Brassé saveur fraise, banane?
Le Brassé saveur fraise, banane has 13.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Le Brassé saveur fraise, banane healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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