Top 10 · Updated October 2026

Lowest-Calorie Stirred Yogurts

The 10 lightest stirred yogurts products on this list range from 35 to 59 kcal per 100 g. The stirred yogurts with the fewest calories per 100 g, so you can compare energy density at a glance. We checked 292 stirred yogurts with complete data.

  1. 1 De Lelie magere yoghurt roer - yaourt maigre brassé

    De Lelie magere yoghurt roer - yaourt maigre brassé

    a NOVA 4 35 kcal 5 g sugar 3.6 g protein 0.1 g fat

    Also: No additives

  2. 2 Deli'light yaourt fraise 0%

    Deli'light yaourt fraise 0%

    Délisse · 4 x 125 g
    a NOVA 4 40 kcal 5.2 g sugar 4.4 g protein 0.5 g fat

    Also: Palm oil free

  3. 3 Le brassé Vanille

    Le brassé Vanille

    Irresistibles
    b 40 kcal 4 g sugar 3.4 g protein 0 g fat
  4. 4 Les 300 laitiers BIO

    Les 300 laitiers BIO

    a 42 kcal 4 g sugar 4.1 g protein 1.1 g fat

    Also: No additives

  5. 5 Yaourt nature 4x125g

    Yaourt nature 4x125g

    U · 500 g
    a NOVA 4 43 kcal 4.7 g sugar 3.8 g protein 1 g fat

    Also: Palm oil free · No additives

  6. 6 Le brassé

    Le brassé

    Danone · 8
    a NOVA 1 46 kcal 2.7 g sugar 4 g protein 1.5 g fat

    Also: Palm oil free · No additives

  7. 7 Ananás

    Ananás

    Activia · 120 g
    51 kcal 7.1 g sugar 0.1 g fat
  8. 8 Recettes pâtissières

    Recettes pâtissières

    Délisse · 12 x 125 g
    b NOVA 4 57 kcal 8.1 g sugar 4.2 g protein 0.5 g fat

    Also: Palm oil free

  9. 9 Yabon skyr

    Yabon skyr

    Yabon · 120 g
    NOVA 4 59 kcal 4.9 g sugar 8.1 g protein 0.2 g fat

    Also: Palm oil free

  10. 10 Brassé Façon Skyr Vanille

    Brassé Façon Skyr Vanille

    Yabon · 120 g
    NOVA 4 59 kcal 4.9 g sugar 8.1 g protein 0.2 g fat

    Also: Palm oil free

How we built this list

We ranked all published stirred yogurts on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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