Le Bon Malakoff

by Cémoi Barcode 3173285401613
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Ultra-processed food

Le Bon Malakoff by Cémoi provides 530 kcal per 100 g, with 54 g of sugars and 5.9 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk, nuts.

Nutrient levels per 100 g

Fat
31 g · High
Saturated fat
17 g · High
Sugars
54 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 530 kcal
Total fat 31 g
Saturated fat 17 g
Carbohydrates 55 g
Total sugars 54 g
Added sugars 54 g
Protein 5.9 g
Salt 0.1 g

Ingredients

sucre, praliné 14% (pâte de noisettes, sucre), graisses végétales (palme, palmiste), éclats de noisettes 10%, cacao maigre en poudre, poudre de lait écrémé, lactosérum en émulsifiant : lécithine de tournesol, arômes. Peut contenir des traces d'autres fruits à coque et de gluten.

Contains palm oilNot veganMaybe vegetarian
Allergens
MilkNuts
May contain traces
GlutenNuts

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3173285401613

Prices reported by shoppers

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Frequently asked questions

How many calories are in Le Bon Malakoff?

Le Bon Malakoff contains 530 kcal per 100 g.

How much sugar is in Le Bon Malakoff?

Le Bon Malakoff has 54 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Le Bon Malakoff healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Le Bon Malakoff vegan?

Based on its ingredient list, it is not vegan.

What allergens does Le Bon Malakoff contain?

According to the label data it contains: Milk, Nuts. It may also contain traces of gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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