Le Bâton de berger Poulet by Justin Bridou

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Le Bâton de berger Poulet

by Justin Bridou in Dry sausages Barcode 3449865281907
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
f
Environmental impact estimate

Le Bâton de berger Poulet by Justin Bridou provides 356 kcal per 100 g, with 2.5 g of sugars and 32 g of protein. That is 74% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Dry sausages category.

Nutrient levels per 100 g

Fat
24 g · High
Saturated fat
12 g · High
Sugars
2.5 g · Low
Salt
5.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 356 kcal 397 −10%
Total fat 24 g 30.6 −22%
Saturated fat 12 g 12
Carbohydrates 3 g 2.6 +16%
Total sugars 2.5 g 1.4 +74%
Protein 32 g 27.7 +15%
Salt 5.1 g 4.6 +10%

Category average across 1532 Dry sausages products on Foodmetria.

Compared with other dry sausages

Calories lower 23%
Sugars higher 16%
Salt higher 19%
Saturated fat lower 38%
Protein top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
3449865281907

Prices reported by shoppers

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Frequently asked questions

How many calories are in Le Bâton de berger Poulet?

Le Bâton de berger Poulet contains 356 kcal per 100 g.

How much sugar is in Le Bâton de berger Poulet?

Le Bâton de berger Poulet has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Le Bâton de berger Poulet healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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