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Layenberger Low Carb One Fusilli
Layenberger Low Carb One Fusilli by Layenberger provides 360 kcal per 100 g, with 2.7 g of sugars and 65.1 g of protein.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 360 kcal |
| Total fat | 3.9 g |
| Saturated fat | 1.2 g |
| Carbohydrates | 14.8 g |
| Total sugars | 2.7 g |
| Added sugars | 0 g |
| Dietary fiber | 2.5 g |
| Protein | 65.1 g |
| Salt | 2.7 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Produziert in Deutschland Kühl und trocken lagern, KOCHZEIT: 12 MINUTEN Zubereitungsempfehlung: Salzwasser zum Kochen bringen, Die Layenberger LowCarb,one Protein-Eierteigware im sprudelnden Wasser entsprechend der angegebenen Kochzeit kochen,
Product details
- Sold in
- France
- Barcode
- 4036554703858
Prices reported by shoppers
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Frequently asked questions
How many calories are in Layenberger Low Carb One Fusilli?
Layenberger Low Carb One Fusilli contains 360 kcal per 100 g.
How much sugar is in Layenberger Low Carb One Fusilli?
Layenberger Low Carb One Fusilli has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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