Lavender Honey

in Lavender honeys Barcode 0857598008389
Poor nutritional quality
Processed culinary ingredient

Lavender Honey provides 300 kcal per 100 g, with 80 g of sugars and 0 g of protein. That is 29% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Lavender honeys category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
80 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (15 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 300 kcal 45 kcal 306
Total fat 0 g 0 g 0% 0.1 −100%
Saturated fat 0 g 0 g 0% 0 −100%
Carbohydrates 80 g 12 g 4% 80.6
Total sugars 80 g 12 g 62.1 +29%
Protein 0 g 0 g 0% 0.5 −100%
Salt 0 g 0 g 0 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 261 Lavender honeys products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other lavender honeys

Calories lower 7%
Sugars higher 20%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 Tbsp (15 g)
Sold in
United States
Barcode
0857598008389

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lavender Honey?

Lavender Honey contains 300 kcal per 100 g and about 45 kcal per serving (1 Tbsp (15 g)).

How much sugar is in Lavender Honey?

Lavender Honey has 80 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Lavender Honey healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated December 3, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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