Lasagne saumon

by Casa Morando 400 g in Salmon lasagne Barcode 27023204
Average nutritional quality
Green-Score
c
Environmental impact estimate

Lasagne saumon by Casa Morando provides 140 kcal per 100 g, with 1.9 g of sugars and 6.3 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Salmon lasagne category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
6.8 g · Moderate
Saturated fat
2.9 g · Moderate
Sugars
1.9 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 400g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 140 kcal 560 kcal 147 −5%
Total fat 6.8 g 27.2 g 35% 7.8 −13%
Saturated fat 2.9 g 11.6 g 58% 3.5 −18%
Carbohydrates 13 g 52 g 19% 11.8 +10%
Total sugars 1.9 g 7.6 g 2.2 −14%
Protein 6.3 g 25.2 g 50% 7 −10%
Salt 0.9 g 3.4 g 0.8 +5%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 83 Salmon lasagne products on Foodmetria.

Compared with other salmon lasagne

Calories higher 49%
Sugars lower 26%
Salt higher 28%
Saturated fat higher 48%
Protein top 69%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
400 g
Serving size
400g
Labels & certifications
SustainableSustainable fisheryMade in BelgiumNutriscoreResponsible aquacultureResponsible aquaculture ASCSustainable Seafood MSC
Sold in
Belgium
Barcode
27023204

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lasagne saumon?

Lasagne saumon contains 140 kcal per 100 g and about 560 kcal per serving (400g).

How much sugar is in Lasagne saumon?

Lasagne saumon has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lasagne saumon healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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