Nutrition report ready

Lasagne mille-feuille 20 % bœuf origine France

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Nuova Jolli product.

Nutri-Score C

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Lasagne mille-feuille 20 % bœuf origine France by Nuova Jolli

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Lasagne mille-feuille 20 % bœuf origine France

by Nuova Jolli 400 g in Prepared lasagne Barcode 8005701010107
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown

Lasagne mille-feuille 20 % bœuf origine France by Nuova Jolli provides 127 kcal per 100 g, with 2.5 g of sugars and 6.9 g of protein. That is 10% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Prepared lasagne category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
6.7 g · Moderate
Saturated fat
1.9 g · Moderate
Sugars
2.5 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 127 kcal 151 −16%
Total fat 6.7 g 7 −5%
Saturated fat 1.9 g 3 −37%
Carbohydrates 7.7 g 14.4 −47%
Total sugars 2.5 g 2.8 −10%
Protein 6.9 g 7
Salt 0.7 g 0.8 −15%

Category average across 285 Prepared lasagne products on Foodmetria.

Compared with other prepared lasagne

Calories lower 23%
Sugars lower 36%
Salt lower 31%
Saturated fat lower 23%
Protein top 50%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
400 g
Sold in
France
Barcode
8005701010107

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lasagne mille-feuille 20 % bœuf origine France?

Lasagne mille-feuille 20 % bœuf origine France contains 127 kcal per 100 g.

How much sugar is in Lasagne mille-feuille 20 % bœuf origine France?

Lasagne mille-feuille 20 % bœuf origine France has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lasagne mille-feuille 20 % bœuf origine France healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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