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Lasagna funghi e prosciutto Giovanni Rana
Lasagna funghi e prosciutto Giovanni Rana by Rana provides 151 kcal per 100 g, with 3.5 g of sugars and 8.2 g of protein. That is 27% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Prepared lasagne category and comes in a 350 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 151 kcal | 151 |
| Total fat | 7.5 g | 7 +7% |
| Saturated fat | 4.2 g | 3 +39% |
| Carbohydrates | 12 g | 14.4 −17% |
| Total sugars | 3.5 g | 2.8 +27% |
| Added sugars | 0 g | 0.9 −100% |
| Dietary fiber | 1.5 g | 1.7 −12% |
| Protein | 8.2 g | 7 +16% |
| Salt | 1 g | 0.8 +20% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 285 Prepared lasagne products on Foodmetria.
Compared with other prepared lasagne
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Besciamella 47%: latte intero 78%, acqua, farina di grano tenero, olio di girasole, aroma naturale, sale. Ripieno con ricotta, funghi champignon e prosciutto cotto 32%: ricotta 25% (siero di latte, latte, sale), funghi champignon 23% (Agaricus bisporus), besciamella 19% (latte intero 78%, acqua, farina di grano tenero, olio di girasole, aroma naturale, sale), prosciutto cotto 13% (carne di suino, acqua, sale, aroma, destrosio), formaggio mozzarella 10% crema di latte, amidi, fibre vegetali (di mais e patata), aroma naturale, sale. Formaggio mozzarella 15% latte intero, sale, fermenti lattici, caglio. Pasta fresca all'uovo 6%: semola di grano duro, uovo 20%
- Allergens
- EggsGlutenMilk
- May contain traces
- CeleryCrustaceansFishMolluscsMustardNutsSoybeans
Product details
- Quantity
- 350 g
- Sold in
- Italy
- Barcode
- 8001665723770
Prices reported by shoppers
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Frequently asked questions
How many calories are in Lasagna funghi e prosciutto Giovanni Rana?
Lasagna funghi e prosciutto Giovanni Rana contains 151 kcal per 100 g.
How much sugar is in Lasagna funghi e prosciutto Giovanni Rana?
Lasagna funghi e prosciutto Giovanni Rana has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Lasagna funghi e prosciutto Giovanni Rana healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Lasagna funghi e prosciutto Giovanni Rana vegan?
Based on its ingredient list, it is not vegan.
What allergens does Lasagna funghi e prosciutto Giovanni Rana contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of celery, crustaceans, fish, molluscs, mustard, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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