Lard à l'ail

by Denner 172 g in Lard fume et cuit Barcode 2217609004959
Bad nutritional quality
Ultra-processed food

Lard à l'ail by Denner provides 301 kcal per 100 g, with 0.7 g of sugars and 18 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Lard fume et cuit category and comes in a 172 g pack.

Nutrient levels per 100 g

Fat
25 g · High
Saturated fat
8.5 g · High
Sugars
0.7 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 301 kcal
Total fat 25 g
Saturated fat 8.5 g
Carbohydrates 1 g
Total sugars 0.7 g
Added sugars 1.3 g
Dietary fiber 0 g
Protein 18 g
Salt 1.8 g

Ingredients

Viande de porc', sel nitrité pour saumure (sel de cuisine, nitrite de sodium citrates de sodium, diphosphates et triphosphates, sel de cuisine, glucose, sel de cuisine fumé, sucre, antioxydant: ascorbate de sodium, huile de colza, épices (ail, coriandre, poivre), feuilles de laurier, extraits d'épices.

Palm oil freeNot veganNot vegetarian

Additives 5

di- and triphosphates
High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
172 g
Labels & certifications
IP-Suisse
Sold in
Switzerland
Barcode
2217609004959

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lard à l'ail?

Lard à l'ail contains 301 kcal per 100 g.

How much sugar is in Lard à l'ail?

Lard à l'ail has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lard à l'ail healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Lard à l'ail vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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