Lambertz, Soft Baked Cookies, Lemon

by Henry Lambertz Inc. Barcode 0810253011315
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Ultra-processed food

Lambertz, Soft Baked Cookies, Lemon by Henry Lambertz Inc. provides 444 kcal per 100 g, with 33.3 g of sugars and 3.7 g of protein. It is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 g

Fat
16.7 g · Moderate
Saturated fat
11.1 g · High
Sugars
33.3 g · High
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 27 g (2 PIECES)

Nutrient Per 100 g Per serving% DV*
Calories 444 kcal 120 kcal
Total fat 16.7 g 4.5 g 6%
Saturated fat 11.1 g 3 g 15%
Carbohydrates 66.7 g 18 g 7%
Total sugars 33.3 g 9 g
Dietary fiber 3.7 g 1 g 4%
Protein 3.7 g 1 g 2%
Salt 0.4 g 0.1 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Lemon fruit filling [sugar, fruits (lemon juice, lemons), glucose- fructose syrup, thickeners (sodium alginate, pectin), acidity regulators (sodium citrate, calcium citrate, calcium chloride), flavoring, vegetable juice for color (safflower)], unbleached

Additives 4

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
27 g (2 PIECES)
Sold in
United States
Barcode
0810253011315

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lambertz, Soft Baked Cookies, Lemon?

Lambertz, Soft Baked Cookies, Lemon contains 444 kcal per 100 g and about 120 kcal per serving (27 g (2 PIECES)).

How much sugar is in Lambertz, Soft Baked Cookies, Lemon?

Lambertz, Soft Baked Cookies, Lemon has 33.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Lambertz, Soft Baked Cookies, Lemon healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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