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Lait fleur de sel de guerande
Lait fleur de sel de guerande by Okakao provides 552 kcal per 100 g, with 52 g of sugars and 6.8 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 552 kcal |
| Total fat | 34 g |
| Saturated fat | 22 g |
| Carbohydrates | 53 g |
| Total sugars | 52 g |
| Added sugars | 56.9 g |
| Dietary fiber | 0.5 g |
| Protein | 6.8 g |
| Salt | 0.6 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Sucre, beurre de cacao, poudre de lait entier, pâte de cacao, fleur de sel de Guérande IGP, arôme naturel de vanille, émulsifiant : lécithines (soja). Chocolat au lait : cacao 33% minimum. Traces éventuelles d'œufs, céréales contenant du gluten et fruits à coque.
- Allergens
- MilkSoybeans
- May contain traces
- EggsGlutenNuts
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3474340021372
Prices reported by shoppers
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Frequently asked questions
How many calories are in Lait fleur de sel de guerande?
Lait fleur de sel de guerande contains 552 kcal per 100 g.
How much sugar is in Lait fleur de sel de guerande?
Lait fleur de sel de guerande has 52 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Lait fleur de sel de guerande healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Lait fleur de sel de guerande vegan?
Based on its ingredient list, it is not vegan.
What allergens does Lait fleur de sel de guerande contain?
According to the label data it contains: Milk, Soybeans. It may also contain traces of eggs, gluten, nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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