Lachsfleisch mit Pfeffer
Lachsfleisch mit Pfeffer by Berschneider Fleischspezialitäten provides 112 kcal per 100 g, with 1.5 g of sugars and 21 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 100g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 112 kcal |
| Total fat | 2 g |
| Saturated fat | 0.8 g |
| Carbohydrates | 2 g |
| Total sugars | 1.5 g |
| Added sugars | 1 g |
| Dietary fiber | 0 g |
| Protein | 21 g |
| Salt | 4 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Schweinefleisch, jodiertes Nitritpökelsalz (Speisesalz, Kaliumjodat, Konservierungsstoff: Natriumnitrit), Branntweinessig, Pfeffer 1%, Glukosesirup, Stabilisator: Natriumcitrat; Gewürzextrakte, Saccharose, Antioxidationsmittel: Natriumiascorbat. Bei max. +7°C
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100g
- Sold in
- Germany
- Barcode
- 4011436005565
Prices reported by shoppers
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Frequently asked questions
How many calories are in Lachsfleisch mit Pfeffer?
Lachsfleisch mit Pfeffer contains 112 kcal per 100 g.
How much sugar is in Lachsfleisch mit Pfeffer?
Lachsfleisch mit Pfeffer has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Lachsfleisch mit Pfeffer healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Lachsfleisch mit Pfeffer vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
