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La Manufacture végétal Brasse fermentee
La Manufacture végétal Brasse fermentee by La Manufacture Végétale provides 103 kcal per 100 g, with 11.2 g of sugars and 2.4 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Artisan products category and comes in a 2x115g pack. Contains: gluten, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 103 kcal | 103 kcal | 331 −69% | |
| Total fat | 2.1 g | 2.1 g | 3% | 23.3 −91% |
| Saturated fat | 0.2 g | 0.2 g | 1% | 7.4 −97% |
| Carbohydrates | 17.8 g | 17.8 g | 6% | 30.1 −41% |
| Total sugars | 11.2 g | 11.2 g | 16.8 −34% | |
| Added sugars | 3 g | 3 g | 6% | 6.8 −56% |
| Dietary fiber | 1.8 g | 1.8 g | 6% | 3.9 −54% |
| Protein | 2.4 g | 2.4 g | 5% | 9.7 −75% |
| Salt | 0 g | 0 g | 1.2 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 53 Artisan products products on Foodmetria.
Compared with other artisan products
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Brassé végétal* (eau, petit épeautre* origine France 12 %, amandes complètes d'Espagne* 4%), préparation de fruit * 15 % (abricot* origine France 52%, sucre de canne*, gélifiant : agar-agar*), sucre de canne non raffiné équitable* 3%, ferments sélectionnés. *Ingrédients d'origine agricole issus de l'Agriculture Biologique.
- Allergens
- GlutenNuts
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 2x115g
- Serving size
- 100g
- Labels & certifications
- No glutenOrganicEU AgricultureEU OrganicFSCNo coloringsnon-EU AgricultureEU/non-EU AgricultureFR-BIO-01FSC RecyclingGreen DotAb agriculture biologique
- Sold in
- France
- Barcode
- 3770014525062
Prices reported by shoppers
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Frequently asked questions
How many calories are in La Manufacture végétal Brasse fermentee?
La Manufacture végétal Brasse fermentee contains 103 kcal per 100 g and about 103 kcal per serving (100g).
How much sugar is in La Manufacture végétal Brasse fermentee?
La Manufacture végétal Brasse fermentee has 11.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is La Manufacture végétal Brasse fermentee healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does La Manufacture végétal Brasse fermentee contain?
According to the label data it contains: Gluten, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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