La Bûche Bio

by Soignon 180 g in Soft cheese with a natural rind Barcode 3523230019972
Poor nutritional quality
Processed food
Green-Score
f
Environmental impact estimate

La Bûche Bio by Soignon provides 291 kcal per 100 g, with 1 g of sugars and 20 g of protein. That is 44% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Soft cheese with a natural rind category and comes in a 180 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
23 g · High
Saturated fat
16 g · High
Sugars
1 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 291 kcal 310 −6%
Total fat 23 g 25.5 −10%
Saturated fat 16 g 17.7 −9%
Carbohydrates 1 g 1.7 −40%
Total sugars 1 g 0.7 +44%
Added sugars 0 g 0
Dietary fiber 0 g 0.1 −100%
Protein 20 g 18.3 +9%
Salt 1.5 g 1.4 +8%

Category average across 126 Soft cheese with a natural rind products on Foodmetria.

Compared with other soft cheese with a natural rind

Calories lower 19%
Sugars higher 39%
Salt higher 42%
Saturated fat lower 14%
Protein top 32%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lait de chěvre* (origine UE), sel, ferments, coagulant. *Issu de l'agriculture biologique

Palm oil free
Allergens
Milk

Product details

Quantity
180 g
Labels & certifications
Organic
Sold in
France
Barcode
3523230019972

Prices reported by shoppers

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Frequently asked questions

How many calories are in La Bûche Bio?

La Bûche Bio contains 291 kcal per 100 g.

How much sugar is in La Bûche Bio?

La Bûche Bio has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is La Bûche Bio healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does La Bûche Bio contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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