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Kürbi
Kürbi provides 248 kcal per 100 g, with 4 g of sugars and 3.4 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Plant-based spreads category and comes in a 135g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 248 kcal | 262 −5% |
| Total fat | 23 g | 19.9 +16% |
| Saturated fat | 1.9 g | 4.4 −57% |
| Carbohydrates | 5.9 g | 15.1 −61% |
| Total sugars | 4 g | 9.6 −58% |
| Added sugars | 0 g | 3.7 −100% |
| Dietary fiber | 2.1 g | 3.2 −33% |
| Protein | 3.4 g | 4.8 −30% |
| Salt | 1.4 g | 1.3 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 651 Plant-based spreads products on Foodmetria.
Compared with other plant-based spreads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Gemüse 40% (Butternut-Kürbis* 24 %, Möhren*, Zwiebeln*), Wasser, Rapsöl*, Sonnenblumenkerne* 13%, Zitronensaft* aus Zitronensaftkonzentrat*, Apfeldicksaft*, Steinsalz, Orangensaftkonzentrat*, Kartoffelstärke*, Apfelessig*, Ingwer*, Knoblauch*, Paprika*, Pfeffer, Kurkuma*, Cayennepfeffer*, Zimt*. *aus kontrolliert biologischem Anbau
Product details
- Quantity
- 135g
- Labels & certifications
- OrganicEU OrganicEg öko verordnung
- Sold in
- Germany
- Barcode
- 4019736014720
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kürbi?
Kürbi contains 248 kcal per 100 g.
How much sugar is in Kürbi?
Kürbi has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Kürbi healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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