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Kristálycukor
Kristálycukor by Diamant is listed in the Sugars category. That is 30% more sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It comes in a 1 kg pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Total fat | 0 g | 0.5 −100% |
| Saturated fat | 0 g | 0.3 −100% |
| Carbohydrates | 100 g | 89.9 +11% |
| Total sugars | 100 g | 76.9 +30% |
| Added sugars | 100 g | 56.4 +77% |
| Dietary fiber | 0 g | 1.4 −100% |
| Protein | 0 g | 0.3 −100% |
| Salt | 0 g | 0.2 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2027 Sugars products on Foodmetria.
Compared with other sugars
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cukor
Product details
- Quantity
- 1 kg
- Sold in
- Hungary
- Barcode
- 5998571525020
Prices reported by shoppers
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Frequently asked questions
How much sugar is in Kristálycukor?
Kristálycukor has 100 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Kristálycukor healthy?
It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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