Korean Veggie Burgers
Korean Veggie Burgers by dr. Praeger’s provides 197 kcal per 100 g, with 1.4 g of sugars and 2.8 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vegetarian patties category. Contains: gluten, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 burger (71 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 197 kcal | 140 kcal | 206 | |
| Total fat | 9.9 g | 7 g | 9% | 9.4 |
| Saturated fat | 0.7 g | 0.5 g | 3% | 1.7 −59% |
| Carbohydrates | 22.5 g | 16 g | 6% | 17.5 +29% |
| Total sugars | 1.4 g | 1 g | 2.6 −45% | |
| Dietary fiber | 2.8 g | 2 g | 7% | 5 −44% |
| Protein | 2.8 g | 2 g | 4% | 10.8 −74% |
| Salt | 0.7 g | 0.5 g | 1.2 −46% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1088 Vegetarian patties products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other vegetarian patties
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cooked brown rice (brown rice, water), carrots, expeller pressed canola oil, spinach, zucchini, water chestnuts, brown rice flour, daikon radish, bean sprouts, gochujang sauce [cayenne pepper puree, red miso paste (fermented soybeans, salt, rice), cane sugar, cane sugar molasses, natural flavor, soy sauce (water, wheat, soybeans, salt), fermented rice wine, rice vinegar, spice, cornstarch], shiitake mushrooms, sesame oil, potato flakes, scallion, roasted garlic, arrowroot powder, sea salt, black pepper.
- Allergens
- GlutenSesame seedsSoybeans
Product details
- Serving size
- 1 burger (71 g)
- Labels & certifications
- No GMOsNon GMO project
- Sold in
- United States, world
- Barcode
- 0080868000381
Prices reported by shoppers
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Frequently asked questions
How many calories are in Korean Veggie Burgers?
Korean Veggie Burgers contains 197 kcal per 100 g and about 140 kcal per serving (1 burger (71 g)).
How much sugar is in Korean Veggie Burgers?
Korean Veggie Burgers has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Korean Veggie Burgers healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Korean Veggie Burgers contain?
According to the label data it contains: Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 19, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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