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Korean Seaweed Chips
Korean Seaweed Chips by Geem provides 350 kcal per 100 g, with 20 g of sugars and 15 g of protein. That is 287% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Crisps category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bag (20 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 350 kcal | 70 kcal | 479 −27% | |
| Total fat | 5 g | 1 g | 1% | 24.4 −80% |
| Saturated fat | 0 g | 0 g | 0% | 3.8 −100% |
| Carbohydrates | 75 g | 15 g | 5% | 54.3 +38% |
| Total sugars | 20 g | 4 g | 5.2 +287% | |
| Added sugars | 20 g | 4 g | 8% | 1.4 +1287% |
| Dietary fiber | 10 g | 2 g | 7% | 5.1 +95% |
| Protein | 15 g | 3 g | 6% | 8.4 +78% |
| Salt | 2.1 g | 0.4 g | 1.7 +25% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3460 Crisps products on Foodmetria.
Compared with other crisps
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredient list not available.
Product details
- Serving size
- 1 bag (20 g)
- Labels & certifications
- VegetarianNo GMOsVeganNon GMO project
- Sold in
- United States
- Barcode
- 0860009868632
Prices reported by shoppers
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Frequently asked questions
How many calories are in Korean Seaweed Chips?
Korean Seaweed Chips contains 350 kcal per 100 g and about 70 kcal per serving (1 bag (20 g)).
How much sugar is in Korean Seaweed Chips?
Korean Seaweed Chips has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Korean Seaweed Chips healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Korean Seaweed Chips vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated May 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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