Nutrition report ready

Knorr Professional Purée de curry Pot 750g

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Knorr product.

NOVA 4

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Knorr Professional Purée de curry Pot 750g

by Knorr 750 g Barcode 8722700481225

Herbes / Epices

Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Knorr Professional Purée de curry Pot 750g by Knorr provides 170 kcal per 100 g, with 9 g of sugars and 0.7 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 750 g pack.

Nutrient levels per 100 g

Fat
7 g · Moderate
Saturated fat
3 g · Moderate
Sugars
9 g · Moderate
Salt
8.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 170 kcal
Total fat 7 g
Saturated fat 3 g
Carbohydrates 22 g
Total sugars 9 g
Added sugars 5.4 g
Dietary fiber 4 g
Protein 0.7 g
Salt 8.9 g

Ingredients

Eau, vinaigre d*alcool, maltodextrine (maïs), sel, huile végétale (palme), sucre, curry (4%) (livèche, carvi, poivre, coriandre, ail, graines de fenugrec, macis, racine de livèche, cumin, aneth, oignon, poivre de Cayenne, curcuma), épices (1,7%) (coriandre, curcuma, cumin, poivre de Cayenne, cardamome), fibres d'agrumes, sirop de glucose, jus d'ananas en poudre, dextrose, épaississant (gomme xanthane). 0

Contains palm oilMaybe veganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
750 g
Sold in
France
Barcode
8722700481225

Prices reported by shoppers

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Frequently asked questions

How many calories are in Knorr Professional Purée de curry Pot 750g?

Knorr Professional Purée de curry Pot 750g contains 170 kcal per 100 g.

How much sugar is in Knorr Professional Purée de curry Pot 750g?

Knorr Professional Purée de curry Pot 750g has 9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Knorr Professional Purée de curry Pot 750g healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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