Knoflook

by Albert heijn in Garlic powder Barcode 8718907217279
Very good nutritional quality
Unprocessed or minimally processed
Green-Score
a
Environmental impact estimate

Knoflook by Albert heijn provides 348 kcal per 100 g, with 2.4 g of sugars and 17 g of protein. That is 75% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Garlic powder category.

Nutrient levels per 100 g

Fat
0.7 g · Low
Saturated fat
0.3 g · Low
Sugars
2.4 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 348 kcal 139 +150%
Total fat 0.7 g 0.7 +5%
Saturated fat 0.3 g 0.3 +11%
Carbohydrates 64 g 27.4 +134%
Total sugars 2.4 g 1.4 +75%
Dietary fiber 9 g 5.5 +64%
Protein 17 g 7.1 +138%
Salt 0.2 g 0.2 −39%

Category average across 76 Garlic powder products on Foodmetria.

Compared with other garlic powder

Calories higher 6%
Sugars higher 22%
Salt higher 12%
Saturated fat higher 6%
Protein top 14%
Fiber top 21%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Knoflook.

Palm oil freeVeganVegetarian

Product details

Labels & certifications
VegetarianVeganNutriscoreNutriscore Grade A
Sold in
Netherlands
Barcode
8718907217279

Prices reported by shoppers

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Frequently asked questions

How many calories are in Knoflook?

Knoflook contains 348 kcal per 100 g.

How much sugar is in Knoflook?

Knoflook has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Knoflook healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Knoflook vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated June 13, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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