Knoblauchbutter

by Edeka 100 g in Streichfette milch und nichtmilcherzeugnisse Barcode 4311501453131

Butterzubereitung mit Knoblauch

Bad nutritional quality
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Knoblauchbutter by Edeka provides 587 kcal per 100 g, with 0.9 g of sugars and 1 g of protein. That is 66% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Streichfette milch und nichtmilcherzeugnisse category and comes in a 100 g pack.

Nutrient levels per 100 g

Fat
62 g · High
Saturated fat
40 g · High
Sugars
0.9 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 587 kcal 587 kcal 612
Total fat 62 g 62 g 79% 66.7 −7%
Saturated fat 40 g 40 g 200% 32.1 +24%
Carbohydrates 5 g 5 g 2% 1 +402%
Total sugars 0.9 g 0.9 g 0.5 +66%
Protein 1 g 1 g 2% 2.8 −64%
Salt 1.5 g 1.5 g 0.5 +208%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 27 Streichfette milch und nichtmilcherzeugnisse products on Foodmetria.

Compared with other streichfette milch und nichtmilcherzeugnisse

Calories lower 25%
Sugars higher 12%
Salt higher 14%
Saturated fat higher 25%
Protein top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
100 g
Serving size
100g
Labels & certifications
Fsc c128761
Sold in
Germany
Barcode
4311501453131

Prices reported by shoppers

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Frequently asked questions

How many calories are in Knoblauchbutter?

Knoblauchbutter contains 587 kcal per 100 g and about 587 kcal per serving (100g).

How much sugar is in Knoblauchbutter?

Knoblauchbutter has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Knoblauchbutter healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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