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Knoblauch Baguette
Knoblauch Baguette is listed in the Baguettes category. It is classified as NOVA 4 (ultra-processed food). It comes in a 175 g pack. Contains: gluten, milk.
Ingredients
80% Weiznkleingebăck [Weizenmehl, Wasser, Sauer - teig (Wasser, Weizenmehl, Roggenmehl), Hefe, Speisesalz, Backmittel (Weizenmehl, Weizengluten)], 20% Knoblauchbutierzubereitung [75% Butter**, 12% Knoblauch**, Zwiebel, jodiertes Speisesalz (Speisesalz, Kali - umjodat), Buttermilchpulver, Petersilie, Stärke (Kartoffel, Tapioka), Speisesalz, weißer Pfeffer, natürliches Knoblaucharoma, Liebstöckel, Zucker, Säureregu - lator: Citronensäure]. **entspricht 15,1% Butter bezogen auf das Gesamterzeugnis *** entspricht 2,4% Knoblauch bezogen auf das Gesamt - erzeugnis Das Produkt kann Spuren von Hühnereiern, Sesam und Soja enthalten.
- Allergens
- GlutenMilk
- May contain traces
- EggsSesame seedsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 175 g
- Sold in
- Germany
- Barcode
- 4316268639088
Prices reported by shoppers
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Frequently asked questions
Is Knoblauch Baguette healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Knoblauch Baguette vegan?
Based on its ingredient list, it is not vegan.
What allergens does Knoblauch Baguette contain?
According to the label data it contains: Gluten, Milk. It may also contain traces of eggs, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated January 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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