Kirsche Joghurt by Mark Brandenburg

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Kirsche Joghurt

by Mark Brandenburg in Yogurts Barcode 4040600989653
Nutri-Score
Good nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Kirsche Joghurt by Mark Brandenburg provides 73 kcal per 100 g, with 13.2 g of sugars and 4.7 g of protein. That is 41% more sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Yogurts category.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0.1 g · Low
Sugars
13.2 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 73 kcal 89 −18%
Total fat 0.1 g 2.8 −96%
Saturated fat 0.1 g 1.7 −94%
Carbohydrates 13.4 g 11.2 +20%
Total sugars 13.2 g 9.4 +41%
Dietary fiber 0 g 0.5 −100%
Protein 4.7 g 4.8
Salt 0.2 g 0.1

Category average across 12469 Yogurts products on Foodmetria.

Compared with other yogurts

Calories lower 34%
Sugars higher 20%
Salt higher 22%
Saturated fat lower 18%
Protein top 32%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Germany
Barcode
4040600989653

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kirsche Joghurt?

Kirsche Joghurt contains 73 kcal per 100 g.

How much sugar is in Kirsche Joghurt?

Kirsche Joghurt has 13.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Kirsche Joghurt healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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