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Kinder Chocolat
Chocolat supérieur au lait avec fourrage au lait
Kinder Chocolat by Kinder provides 566 kcal per 100 g, with 53.3 g of sugars and 8.7 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate confectionery with dairy filling category and comes in a 150 g (12 bâtonnets) pack. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 12,5 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 566 kcal | 71 kcal | 538 +5% | |
| Total fat | 35 g | 4.4 g | 6% | 32.8 +7% |
| Saturated fat | 22.6 g | 2.8 g | 14% | 19.9 +14% |
| Carbohydrates | 53.5 g | 6.7 g | 2% | 53.1 |
| Total sugars | 53.3 g | 6.7 g | 48.6 +10% | |
| Added sugars | 43.6 g | 5.4 g | 11% | 35.7 +22% |
| Dietary fiber | 0.8 g | 0.1 g | 0% | 1.1 −32% |
| Protein | 8.7 g | 1.1 g | 2% | 7.1 +22% |
| Salt | 0.3 g | 0 g | 0.3 −7% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 117 Chocolate confectionery with dairy filling products on Foodmetria.
Compared with other chocolate confectionery with dairy filling
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chocolat supérieur au _lait_ 40 % (sucre, _lait_ en poudre, beurre de cacao, pâte de cacao, émulsifiants : lécithines [_soja_], vanilline), sucre, _lait_ écrémé en poudre, huile de palme, _beurre_ concentré 5,5 %, émulsifiants : lécithines [_soja_], vanilline.
- Allergens
- MilkSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 150 g (12 bâtonnets)
- Serving size
- 12,5 g
- Sold in
- France
- Barcode
- 8000500147672
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kinder Chocolat?
Kinder Chocolat contains 566 kcal per 100 g and about 71 kcal per serving (12,5 g).
How much sugar is in Kinder Chocolat?
Kinder Chocolat has 53.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Kinder Chocolat healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Kinder Chocolat vegan?
Based on its ingredient list, it is not vegan.
What allergens does Kinder Chocolat contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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