Kimchi traditonnel

by Complete Organics 220 g in Kimchi Barcode 4260650731297
Average nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Kimchi traditonnel by Complete Organics provides 34 kcal per 100 g, with 0.1 g of sugars and 1.9 g of protein. That is 96% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Kimchi category and comes in a 220 g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
0.1 g · Low
Salt
2.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 34 kcal 39 −14%
Total fat 0.2 g 0.6 −66%
Saturated fat 0.1 g 0.1 −31%
Carbohydrates 6.2 g 6.2
Total sugars 0.1 g 2.4 −96%
Added sugars 0 g 1.6 −100%
Protein 1.9 g 1.7 +14%
Salt 2.2 g 1.8 +23%

Category average across 154 Kimchi products on Foodmetria.

Compared with other kimchi

Calories higher 46%
Sugars lower 11%
Salt higher 28%
Saturated fat lower 45%
Protein top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Chou chinois* (90%), radis*, paprika*, sel, ail*, gingembre*, poireau*, chili, épices*; *ingrédients issus de l'agriculture biologique. NL: gefermenteerde chinese kool Ingrediënten: chinese kool* (90%), radjis*, paprika, zout, knoflook*, gember*, prei*, chili*, kruiden*: *van gecertificeerde biologische landbouw. e 240 g

Product details

Quantity
220 g
Labels & certifications
OrganicTriman
Sold in
France
Barcode
4260650731297

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kimchi traditonnel?

Kimchi traditonnel contains 34 kcal per 100 g.

How much sugar is in Kimchi traditonnel?

Kimchi traditonnel has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Kimchi traditonnel healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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